My previous post (“Recipes from Alaska“) had me thinking that maybe I should learn how to prepare some dishes that have a local flavor to them. In that post, I confessed that I am not familiar with the preparation of foods that are perhaps Alaska-specific. What you will find on my dinner plate is no different than you may find on the dinner plate of someone in Maryland, Ohio, or Pennsylvania. I cook pretty typical meals. But after going through the recipes I found, it made me realize that for at least once a week, I should take a break from the typical.
So I did a search online for some courses and I found this list of the top 5 culinary schools. Obviously I would have to rule out the ones in Texas. Even still, I’m not sure that I want to go to a nationwide school. I was thinking about a cooking program that has a more local flavor to it, rather than a class where what we will be cooking and how we prepare everything will be done that same way across the country. I can’t say for sure, but I’m thinking that the more local course with smaller classes will be able to cater better to someone like me. After all, I’m only interested in learning to cook local dishes.
Has anyone else been in this situation? Has anyone who has attended a culinary arts program noticed that there is an absence of attention paid to local flavor, and it’s more about popular cuisines? This is why I’m leaning toward the independent teacher. I am pretty sure I can find some decent reviews of the culinary arts instructors. Depending on how long the culinary school takes to graduate, I may be able to surprise the family when I drop in on them and cook them a delicious meal. In this sense, I’ll be bringing a little bit of Alaska with me.
I think after enrolling in the culinary program, I’ll feel a little bit more like a native, despite growing up here. It’s amazing how you can live somewhere your whole life. You think you know a great deal about the location. You think you know the ins and outs, but there is still so much to learn. I can’t believe I lived all these years without being accustomed to the local treats. The chef in training program should help with that.
Who knows, I may have my own cooking show!

There are so many gorgeous aspects of the
Although Alaska has become popularly known because of the attention Sarah Palin has received, the state seems like it is forgotten most of the time. I can’t but help think that the alternative nickname for Alaska is “The Forgotten State.”
Although some my find the roaming of the “Urban Moose” to be an annoyance, somehow I can’t help but for pity for the poor creatures. It’s not just because we’re encroaching on their territory, although that is an issue. However, it’s learning about the problem of ticks that impact the moose population.